The crab artichoke dip is a must! I have multiple food allergies & was hoping to find a few good options on the menu. Grazie Ristorante - Canyon Park also offers delivery in partnership with Uber Eats. We had a delightful and delicious dinner outing. Over the years, the term became more about drinking than entertaining. A definite favorite for any occasion. Zoom in to see updated info. The location is great, the view out the west window is tremendous and the food is good. This Saint-Henri neighbourhood dive bar gets dark and loud in its later hours, but during the day? This chain of plainspoken Irish pubs with locations in Downtown, the Plateau, NDG and Pointe-Claireplus its pub Lord William in Griffintownhas numerous happy hour deals to accompany their ubiquitously beloved trivia nights. We have been coming here for many years and highly recommend. Good food and perfect ambience.Thank you Graze for this amazing night! Graze Iowa City 116 reviews Claimed $$ Chicken Wings, Pizza, Burgers Edit Open 11:30 AM - 7:00 PM See hours See all 70 photos Write a review Add photo Menu Chicken Lips Lettuce Wraps Grazing " Plates 5 Reviews Baked Potato Soup Fish Tacos Egg Rolls Website menu Location & Hours 345 S Dubuque St Iowa City, IA 52240 Edit business info Sponsored - A deposit of $10 per person will be deducted from your final bill that evening. Lunch Menu Dinner Menu Reservations are appreciated. He also made us feel rushed. Photograph: Turbo Has / turbohaus.ca. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Is this the same Graze that was in Summerville? The waiter was an older gentlemen that didnt seem happy to be there . The summerville one had a fire but they are working on reopening it. After nearly 30 years, it tooka pandemicto witness the rebirth of the Jardin Milton at the Delta Hotel. The pan seared scallops were very good. Sesame candy / heirloom cherry tomatoes / dijon herb vinaigrette, Seaweed salad / wasabi tobiko / sriracha aioli, Green onions / puffed rice noodles / sweet soy drizzle, Quince paste / tiny pickles / walnut port wine cheese / kraftsman breads, Kale / pistachios / goat cheese white balsamic vinaigrette, Watermelon radish / spiced chicpeas / cucumbers / crackers, It's Prime Cocktail Time: The Origin of Happy Hour. The food was great and the whole experience grand. Use tab to navigate through the menu items. Turbo Has. Get there as early as possible to secure yourself a spot outside. As a local I've been many times and will keep returning. Skip to main content 208 North Elm St, Tomball, TX 77375 832-422-3511 Nice selection of beer on tap. The deal is two for one pricing, but what's great is that they don't force you to drink both drinks that day. On select days, they offer discounts on beer, so enjoy pints of Boreale, Labatt 50, and Creemore on the cheapand Stella Artois for just a touch more. we live coming here for consistent great food and service. Visit Website. Great place for a business lunch. If you happen to drop in on a Tuesday around the same time, take advantage of half-price bottles of bubbles. Why You Need To Go: The ramen at this spot has garnered rave reviews from Chef Angus An and Google users alike. The chef opened his own Michelin-recommended restaurant Maenam in 2006, followed by his restaurants Popina Canteen, Fat Mao Noodles, Sen Pad Thai, Freebird Chicken Shack and Longtail Kitchen. Join us Tuesday through Saturday for thedelicious food andbeautiful atmosphere that makes Arrowhead Country Club unique. The bar may be well stocked with beers and the bartenders expert at mixing drinks, but do NOT go here for a glass of wine. Website . This experimental cocktail spot downtown might serve you the most adventurous drink youve had to date this year with the delivery to match, like coming in a Chinese takeout box. I was astonished as were my friends at this rudeness! Bonus points to its BYOF (bring your own food) policy; there's plenty of options nearby to bring in. Now with its digs on Saint-Denis Street, Turbo Has is a neighborhood bar that draws . The salad greens were cold and fresh, which is good, but served on a flat salad plate with the tumble of leaves falling off the plate with every spear of our forks They offer specials on three select cocktails; ask and see what kind of the mood the bartender's in. This is the most surprising aspect of this restaurant, I'm guessing the clientelle go for the "see, be seen" scene and not for the food and wine pairings. We have sent over 250 of our staff to Italy over the past 20 years to guarantee your experience to be as close to the real thing as you will find anywhere in the Seattle area. Sure. The food and the service was as usual phenomenal. All rights reserved, . Service very good, food fair to poor. Why You Need To Go: In the heart of downtown Richmond, you'll find Hong-Kong style barbecue with huge portions for a low price. Although the origin of the happy hour is unknown, it may be traced back to the united states navy. They have a kind and caring staff. Its fine and there were a lot of people there, dining Some couples, some families, a variety of different patrons. Thank you for signing up for email updates. Happy hour deals are one of the things this bubbly Old Port bar is best known for alongside its AAA Angus Beef. Plus, each days happy hour offerslower prices onglasses of wine and beers on tap. The chef opened his own Michelin-recommended restaurant Maenam in 2006, followed by his restaurants Popina Canteen, Fat Mao Noodles, Sen Pad Thai, Freebird Chicken . Hours: 5 - 8:45PM. Please view the Hours of Operation on our website to plan your next visit to GRAZE! Please contact us if you plan on dining with us. This is the version of our website addressed to speakers of English in the United States. Hans our server was very helpful and didn't mind we stayed for a 4 hour meal. Facebook; Twitter . Highly recommended. Members can enjoy an extensive menu of regional cuisine, burgers, fresh salads, pasta, and other specialties made fresh daily on-site by the club's Executive Chef. Turned out to be totally unnecessary but it didn't hurt. I would definitely get it again, next time I'm in Madison. Come for an appetizer and drink, or stay for a delicious meal. Meals Served: Breakfast, brunch, lunch, dinner Web site: www.grazemadison.com Average User Opinion 5.00 of 5 hmmmph Love it! Not sure will be back! Rate your experience! more, You seem to have JavaScript disabled. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Im a little confused by this place. Burgers are great too. MonThu, Sun 4:00 pm8:30 pm Been to restaurant before but not on a Friday night. I went there with four others and we all tried to find a glass of wine we could drink, two or three sampling each one and we gave up and left. Graze is an American style gastropub by Chef Tory Miller, focused on creating comfort food that utilizes and celebrates our region's incredible farms and producers. This Old Montreal pub prides itself on doing things differently, and that gets expressed in a lot of different ways: Having fun with the worn wood dcor? 55 minutes from order to entree. RECOMMENDED: Full guide to the best bars in Montreal. At least not for the consumer but for the business it seems like its a good margin. 18 Stellar Eats in Saint-Henri. You'll find better food. The food is always good, the service is excellent and the atmosphere pleasant. When happy hour is your beat, you get your fill of fried, sauced, oversized, greased-up classics. Everyone was happy with their meals. Good to see you Michael! The service was great too. The pub has a cozy wooden interior, down-to-earth atmosphere and an abundant food menu to go with its drinks. The bartenders are great and current on craft liquors and local beers. If you're a visitor to Vegas, do yourself a favor and eat way off the strip and the casinos. Open in Google Maps. Will not return. This downtown pub is known best for its bustling patio, a secluded and green oasis in the summer. Graze Restaurant: Great location, nice happy hour - See 934 traveler reviews, 169 candid photos, and great deals for Madison, WI, at Tripadvisor. Graze Pub is a sophisticated foodie spin on some traditional favorites, but you dont need to know a thing about food to enjoy eating here. 1 S Pinckney St, Madison. Old fashions, aged whiskies, and lovely hand-picked wines or a local craft IPA are all options to start your happy hour. Alongside their slew of elegant cocktails, theres also a menu of snack, like grilled cheese with caramelized onions and pork or barbecue chicken nachos. What a wonderful surprise! We werent rushed, accommodated each request and made our group feel very welcomed. more. 23207 Bothell - Everett Hwy SE, Bothell, WA 98021. Graze is an American style gastropub by Chef Tory Miller, focused on creating comfort food that utilizes and celebrates our region's incredible farms and producers. This bars a trendy addition to the citys downtown nightlife, and attracts many with its dcor was modeled after 20th century bathhouses of Montreal and Paris. This is the version of our website addressed to speakers of English in the United States. Well, lets face it we dont actually live in Italy Being that we live in the suburbs of Seattle this is a decent choice for Italian food. I would recommend a visit to Graze for Happy Hour. Happy Hour | Monday - Friday 4: . Complete with blue tiling and a no diving sign that evokes and empty pool, its space has received critical acclaim in the short time since opening for its effortless vibes. Privacy Policy. Never ever in even more up-scale restaurants have been encountered such a brazen statement! The egg special was excellent. Review tags are currently only available for English language reviews. Its always a pleasure to dine at Grazies, but we especially love to gather with family and friends there. Banquet, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine, dungeness crab artichoke hearts in a rich parmesan sauce served with garlic toast, veal tenderloin medallions or chicken breast sauted with mushrooms and herbs served with parmesan risotto, herbed olive oil proscuitto parmesan and fontina cheeses with baby arugula, filled with spicy italian sausage, onions, peppers, mozzarella cheese and our tomato sauce, filled with pancetta, gorgonzola and roasted red peppers, roma tomatoes, fresh basil, provolone cheese and extra virgin olive oil on grilled focaccia bread, grilled chicken breast with roma tomatoes, smoked cheddar cheese and dijon mayonnaise on grilled panino bread, ground sirloin burger, pancetta, pepper jack cheese, lettuce, onion, tomato and roasted pepper mayo on a toasted bun, served with seasoned curly fries, add veal meatballs, sausage links or chicken to any pasta dish $6, substitute gluten free pasta $2, our own pear tomato sauce, with fresh basil and parmesan, classic cream sauce with garlic and parmesan, tossed with our homemade basil pesto, sundried tomatoes, pine nuts and romano, sauted chicken, broccoli, mushrooms, tomatoes and fresh basil in a white wine parmesan sauce, pancetta bacon, onion, garlic and chili pequins tossed with extra virgin olive oil, tomatoes, italian parsley and parmesan reggiano, house made traditional hearty meat sauce, with grilled sausage links, spicy links on request, fresh pasta layered with sausage, romano, mozzarella and ricotta, topped with meat sauce, pesto cream and bchamel sauce, shrimp, mushrooms and ricotta wrapped in fresh pasta, draped with bchamel, marinara and dungeness crab, roasted chicken, capers, oregano, roasted garlic, feta, pine nuts, white wine and lemon, prawns, fresh seafood, clams and scallops with a choice of parmesan cream sauce or spicy red sauce, wood oven roasted broccoli, asparagus and tomatoes, sauted with garlic, chili pequins and extra virgin olive oil with ricotta salata, cheese filled fresh pasta in creamy gorgonzola sauce, with basil pesto and pine nuts, angel hair pasta, mushrooms, sundried tomatoes, prawns and artichoke hearts in sherry wine sauce, with asiago, fresh three-cheese spinach ravioli, wild mushrooms, tomato, garlic, tarragon with white wine, extra virgin olive oil and asiago cheese, cooked in the applewood oven, with garlic, lemon and tomato infused butter, served with parmesan risotto, prosciutto ham wrapped halibut, with olive oil, fresh thyme, white wine & shallots with parmesan risotto, chicken breast pan roasted with prosciutto, fresh mozzarella and sage cream sauce or marsala wine sauce, served with parmesan risotto, lightly breaded chicken breast baked with marinara and cream sauces, mozzarella and parmesan, served with parmesan risotto, veal tenderloin medallions or chicken breast sauted with artichoke hearts, capers, lemon, white wine and butter, served with garlic mashed potatoes, free range chicken breast and prawns pan roasted in our wood oven with asparagus, garlic and aromatic herbs, served with garlic mashed potatoes, beef tenderloin medallions pan-seared and finished with balsamic gorgonzola cream sauce, topped with frizzled onions, served with garlic mashed potatoes, dungeness crab, artichoke hearts in a rich parmesan sauce, served with garlic toast, tender fried calamari, lightly breaded served with lemon garlic aioli and basil pesto aioli, marinated chicken and beef skewers with white onions, grilled on a bed of wild greens with parmesan vinaigrette, sauted calamari, spinach, garlic and herbs in our spicy red sauce with calamata olives, prosciutto, fresh mozzarella and roasted peppers with grilled polenta, jumbo prawns rolled in special coconut mix served with spicy cocktail and coconut aioli sauces, braised in red wine tomato sauce, topped with rosemary and romano cheese, served with grilled polenta, cheese filled fried ravioli with a tomato cream sauce, goat cheese in a spicy roasted red pepper tomato sauce, served with grilled garlic toast, toasted bread with three spreads, marinated tomato, herbed ricotta, and olive tapenade, tomato, basil, and fresh mozzarella, drizzle of extra virgin olive oil, sea salt and pepper, toasted sourdough garlic bread with basil, mozzarella, and parmesan, mixed greens, parmesan, tomatoes with a creamy italian dressing, roasted chicken, salami, onion, tomato, cucumber and garbanzos with rotini pasta and romaine tossed in a parmesan balsamic vinaigrette, baby spinach, roasted red onions, pecans, dried cranberries, crumbled goat cheese and citrus dressing, romaine, classic dressing, lemon, croutons and parmesan, mixed greens, pears, tomatoes, gorgonzola, candied pecans, with an oregano balsamic vinaigrette, baby arugula, grape tomatoes, pine nuts and parmesan with an extra virgin olive oil and lemon dressing, rich lobster tomato cream bisque with fresh seafood, caramelized leeks, onions, herbed vegetable broth, oven roasted garlic and cream, poached salmon, prawns and scallops with lemon and garlic on a bed of mixed greens in balsamic vinaigrette, garlic olive oil, fresh mozzarella, basil leaves, roma tomatoes, herbed olive oil, proscuitto, parmesan and fontina cheeses with baby arugula, parmesan, mozzarella, gorgonzola, provolone, and red sauce, hard-smoked pepperoni, mozzarella, and red sauce, meatballs, spicy sausage, pepperoni, mozzarella, parmesan and red sauce, sausage, pepperoni, calamata olives, mushrooms, onions, tomatoes, mozzarella, provolone and red sauce, feta, mozzarella, roasted peppers, sundried tomatoes, artichoke hearts, red sauce and parsley, white sauce, grilled chicken, mushrooms and sundried tomatoes with mozzarella and feta cheeses, bacon, pepperoni, spicy sausage, caramelized onions, cherry peppers, mozzarella and ros sauce, canadian bacon, pineapple, garlic, herbs, tomato sauce and provolone cheese, grilled chicken, bbq sauce, caramelized onions, cilantro, smoked cheddar and pepper-jack cheeses, Reviews can only be made by diners who have eaten at this restaurant.